Known for its deep vibrant colour and a later bloom, the Okumidori matcha is characterised by its rich umami and depth of flavour. Its complexity offers a unique drinking experience, rich with nuances in expression and tone to discover and appreciate.
Our Okumidori matcha is from Uji, Kyoto and has been produced from only the first harvest leaves in Spring, the most prestigious harvest, known for its exceptional quality and flavour.
